USD $150

"Chef Por Un Día: Chiloe Sabor Y Tradición - Culinary Tour In Castro, Chile"

Reviews 5/5 Stars - Based On 5 Reviews

Experience Chiloé`S Unique Flavors: Be A Chef For A Day In Castro, Chile - Book Now!

Embark and live the unique experience of being"Chef for a Day" enjoy all the Flavors and Traditions of Chiloé. A vibrant adventure that takes us to the Yumbel Peasant Fair, where together with a chef expert, you will select the freshest and most authentic ingredients from the region. From fish and seafood to more than 200 types of native potatoes, country cheese and Ulmo honey, each product will reflect the rich gastronomic diversity of Chiloé.

 

After this exciting selection, we will head to the picturesque Peninsula from Rilán. With spectacular views of the Bay de Castro, we will settle in a cozy kitchen to create delicious traditional chilote dishes. With a pisco freshly prepared sour in hand, you will learn and cook in an environment Relaxed and relaxed, guided by our chef. Enjoy of a complete menuthat includes an appetizer, starter, main dish and dessert, all accompanied by an excellent wine specially selected for the occasion.

 

This tour is more than a gastronomic experience, it is a immersion deep in the culture and traditions of Chiloé. Don`t miss the opportunity to live this unforgettable culinary adventure that will awaken your senses and will leave indelible memories.

 

Join us and Discover the magic of Chiloé through its food and its people!

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Price per person from
USD $150

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Details of Day Tours

Today you will live the unique experience of being"Chef for a Day" enjoying all the Flavors and Traditions of Chiloé.

 

Our journey begins at the vibrant Yumbel Peasant Fair, a place full of life and color where local farmers offer the freshest and most authentic products from the region. Together with our chef, you will have the opportunity to personally select the ingredients we will use in our culinary experience. Between fish, meats, a variety of seafood, more than 200 types of native potatoes, chilote garlic, country cheese, ulmo honey and vegetables from SIPAM gardens (Ingenious World Agricultural Heritage Sites), you will choose the best that Chiloé has to offer.

 

With the ingredients selected, we will head to the charming Peninsula of Rilán, a place of natural beauty and tranquility. Here in a home cozy with spectacular views of the Bay of Castro, we will settle in to cook and share.

 

Imagine cooking alongside an expert chef, while enjoying a freshly prepared pisco sourand a pleasant conversation. In this relaxed and relaxed atmosphere, you will learn to prepare traditional dishes from Chiloé using the fresh and seasonal products that you selected in the fair. The culinary experience will include a appetizer, an entree, a main course and a dessert, all accompanied for a specially chosen good wine for the occasion.

 

This experience is not It`s just an opportunity to taste the delicious gastronomy of Chiloé, but also to immerse yourself in the culture and local traditions. During the preparation of the dishes, our chef and guide will share cooking stories and techniques, creating an experience educational and enriching. Every moment of this adventure is designed to offer you a deep connection with the flavors and history of Chiloé, leaving indelible memories and a new appreciation for the culinary richness of the region.

 

Join us on this gourmet experience and discover the magic of Chiloé through its food and its people!

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Included
- Bilingual guide.
- Transport.
- Assistant.
- Supplies.
- Great reserve wine.
- Juice and craft beer
Not Included
- Meals, drinks not specified.
- Luggage carriers, tips.
- Extras not specified.
Included Menu
- Lunch varies depending on the ingredients found during the visit to the Fair.
- If there are any dietary restrictions, just inform them in advance.
Payment Methods
All credit cards accepted. International Bank Wires.
Starts
CASTRO (CL)
Pick up: Hotels in Castro.
Time: 10:00 am Approximately.
Ends
Drop off: Hotels in Castro.
Time: 3:00 p.m. Approximately.
Duration
5 Hours
Frequency
Everyday
Physical Reqs.
- The tour includes short, low intensity walks.
- No previous experience required.
Difficulty
Low
What To Bring?
- Bring sunscreen
- Comfortable shoes and clothing.
- Clothing for wind and rain.
- Cash for souvenirs and/or personal expenses.
Destinations
Other
- The pickup time will be confirmed 24 hours before the tour.
- Order or schedules of services can be modified for better operation.

Reviews of "Chef For A Day" Chiloé Flavor And Tradition

Hands-On Chiloé: Cook, Eat, and Enjoy Tradition

Reviews

Such an amazing experience! Cooking Chiloé's traditional dishes with a local chef was unforgettable. The flavors, the stories, the hands-on cooking—just wow! Highly recommend this for anyone wanting to dive into authentic Chilean culture.

Reviewed by Emily - 01/07/2024

Rates and Prices for "Chef For A Day" Chiloé Flavor And Tradition in Castro

Private Bilingual Service

- Lunch varies depending on the ingredients found during the visit to the Fair.

Starts: 10:00 Hs
Duration: 5 HS
Operates: Everyday
Offered in: Español English

From: USD $308

Price for 1 adult: USD $416
Valid rates for 2024 per person

Rate List of "chef For A Day" Chiloé Flavor And Tradition for 2024 per person

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