Our culinary experience begins at 12:00pm in our kitchen space. Once everyone is present, our activity full of culinary entertainment and good atmosphere will begin.
We will welcome you with acocktail welcome, a vermouth that lately has been typical in Argentine bars. To whet your appetite, we will accompany it with a selection of local cheeses and sausages, the so-called Argentine picada.
Then, you We will introduce you to the rich Argentine culinary culture through typical dishes such as Chipa and Empanadas from scratch.
We will continue with a main dish step by step with garnish and sauce, and a dessert with the Argentine star national product: the dulce de leche. To accompany the meal, we will offer you two varieties of Argentine wines, red and/or white, and to accompany the dessert, a coffee.
So that you can replicate this experience at home and as a souvenir of the experience, we give you a recipe book. Our culinary experience concludes at3:30pm.