- Pick-up and drop-off from centrally located hotels, depending on the option chosen.
- Tango and folklore show.
- Three-course dinner menu, depending on the option chosen.
EXECUTIVE MENU
STARTER
-Crêpe with sautéed spinach and mixed sauce
MAIN COURSE (CHOICE OF)
-Grilled ribeye steak
-Grilled chicken
-Patagonian trout with lime and herb cream sauce
-Mixed brochette: cubes of sirloin, chicken, bell peppers, and grilled onions
-Pasta: penne rigate, spaghetti, tagliatelle, or ravioli
-Sauces (choice of): filetto, cream, mixed, four cheese, Bolognese
DESSERT
-Chocolate cake with cream, dulce de leche, cocoa, and chocolate sauce
BEVERAGES (UNLIMITED)
-Portillo wine from Bodega Salentein
-Soft drinks and still or sparkling mineral water
CHILDREN`S EXECUTIVE MENU
MAIN COURSE (CHOICE OF)
-Ribeye steak burger with cheese Tybo cheese and French fries
Breaded beef or chicken cutlet with French fries
Pasta: penne rigate, spaghetti, tagliatelle, or ravioli
Sauces (choice of): filetto, cream, mixed, four cheese, Bolognese
DESSERT (CHOICE OF)
Ice cream
Chocolate cake with cream, dulce de leche, cocoa, and chocolate sauce
DRINKS
Soft drinks and still or sparkling water
VIP MENU
RECEPTION
Assortment of canapés and champagne
APPETIZER (CHOICE OF)
Sweetbreads, prawns, arugula, and shoestring potatoes with Malbec reduction
Crêpes filled with tomatoes, cheese, and basil leaves
Serrano ham with a green bouquet and melon
Golden prawns with a green bouquet and tartar sauce
MAIN COURSE (CHOICE OF)
Grilled pink salmon with couscous Couscous and glazed vegetables
Ribeye steak with glazed vegetables and rustic potatoes
Grilled chicken breast with rustic potatoes, vegetable timbale, and sautéed mushrooms and confit tomatoes
Squid ink spaghetti with basil, fresh tomatoes, and a cream sauce with prawns
DESSERT (CHOICE OF)
Apple pie with vanilla ice cream
Passion fruit mousse with seasonal fruit
Lime pie with lemon ice cream
Chocolate mousse
BABY BEVERAGES (HALF BOTTLE PER PERSON)
Luigi Bosca Reserva Wines: Cabernet Sauvignon, Malbec, Chardonnay, Sauvignon Blanc
Saint Felicien Wines: Cabernet Sauvignon, Malbec, Cabernet-Merlot, Chardonnay, Sauvignon Blanc
Terrazas Reserva Wines: Shiraz, Cabernet Sauvignon, Malbec Chardonnay
Champagne Chandon Extra Brut
Beers, soft drinks, still or sparkling water (unlimited)
COFFEE SHOP
Coffee service with petit fours
PROMO MENU (True Argentine and Buenos Aires Style)
APPETIZER
Empanada Soufflé
MAIN COURSE
Grilled meat with side (French fries, salad, or rice)
Spaghetti with tomato sauce
Kids` option: Hamburger with French fries
DESSERT
Romeo and Juliet (cheese and sweet potato or quince paste)
DRINKS (2 GLASSES PER PERSON)
Salentein Wine: Malbec or Sauvignon Blanc
Beers, soft drinks, still or sparkling mineral water