It is a
classic when it comes to choosing grilled meats. To wait for the dishes,
offers diners a homemade ham, some green olives with olive oil
olive and pickled aubergines, a delight to whet your appetite!
Among the
The most prominent cuts of meat are: the entrails, the void, the loin and the
Roast cover. While the pork or chicken skewer is one of the most requested.
All
dishes can be accompanied with french fries, baked or salads, I recommend
the one with hearts of palm, lettuce and ham.