TANTE SARA - [Ushuaia - Argentina]

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  revista01tangolcom 22/09/2020

Tante Sara is a classic signature restaurant with years of tradition in Ushuaia. Real creations come out every day that combine the best pasta on the island with the freshest seafood and seafood from the Beagle Channel. The star dishes are: crab raviolins or two-colored crab and shrimp ravioli, black sea fruit spaghetti or the same but with seafood sauces. Another specialty of the house is the Sorrentino Patagonian lamb with Roquefort sauce.
Pasta can be accompanied with the varied list of national and imported wines.









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