Palermo is one of Buenos Aires` most vibrant neighborhoods and also one of the best places to discover the diversity of the city`s cuisine. On this food tour of Palermo , you`ll visit a selection of restaurants and eateries while sampling some of the flavors that are part of Argentina`s identity.
For approximately three and a half hours , the tour combines gastronomy, culture, and a walk through the neighborhood streets. The experience includes various food and beverage tastings, accompanied by stories and explanations from a food expert who will help you understand not only what you`re eating, but also its connection to the culture and customs of Buenos Aires.
The proposal includes more than 10 dishes and drinks distributed across 4 selected restaurants , although the stops and menu may vary depending on the number of passengers and the operation of the day.
The Food Tour in Palermo is available in two formats:
🍴 Local Bites Palermo
A proposal to discover some of the most traditional flavors of Argentine and Buenos Aires cuisine .
The tour may include classics such as chipá, medialunas, milanesa, vegetable fritters, potato bombs, cuts of meat, provoleta, chocolate or artisanal alfajor and artisanal ice cream , accompanied by drinks such as wine, red vermouth and water.
Among the stops on the tour are proposals that represent different aspects of local gastronomy: from an artisanal bakery where classics such as the medialuna and chipá are introduced, to a Buenos Aires-style bodegón with comfort food dishes, a neighborhood grill specializing in meats and provoleta and an artisanal ice cream shop to close the experience.
🥩 Palermo Premium
An alternative designed for those who want to delve deeper into the great classics of Buenos Aires gastronomy , combining traditional cuisine with some of the most renowned gastronomic spaces in the neighborhood.
The reference menu includes fried meat empanada, fugazza pizza, potato omelet, fainá, cuts of meat, provoleta, roasted vegetables or salad, chocolate or artisanal alfajor and artisanal ice cream , accompanied by two glasses of wine and water.
The tour may include a stop at a Buenos Aires cantina to try empanadas and pizza, a traditional grill where the star is the asado, a modern proposal dedicated to choripán and an artisanal ice cream shop with Italian inspiration.
Important: the stops and menu for both options may be subject to change depending on the number of passengers and the operation of the day.