Discover the secrets of Peruvian cuisine in a hands-on cooking class in Miraflores, Lima. Learn to prepare three iconic dishes: Amazonian-inspired ceviche, causa limeña, and lomo saltado, following the guidance of a professional chef. Complete this experience with a tasting of Peruvian cocktails, including the famous Pisco Sour, and enjoy a journey through the flavors, culture, and culinary traditions of Peru.
approximately 2.5 hours
Monday to Friday
RESTAURANT Pescados Capitales, Av. La Mar 1337, Miraflores / 11:00 am
Pescados Capitales Restaurant, Av. La Mar 1337, Miraflores / 13:30 to 14:00
About this tour
Discover the richness of Peruvian cuisine through a fun and interactive cooking class in Miraflores, one of Lima's most vibrant neighborhoods. Alongside a professional chef, you'll learn about the ingredients, techniques, and traditions that have made Peruvian cuisine one of the most renowned in the world.
During this hands-on experience, you'll learn to prepare a delicious three-course menu featuring some of Peru's most iconic recipes. You'll begin by making an Amazonian-inspired ceviche with paiche and native chili peppers from the Peruvian rainforest. Then you'll uncover the secrets of the traditional causa limeña and learn to cook a flavorful lomo saltado, a classic dish that blends Peruvian and Asian culinary influences.
The experience also includes an introduction to the country's traditional drinks. You'll enjoy two pisco-based cocktails and a typical Peruvian beverage, while learning the history and secrets behind iconic drinks like the famous Pisco Sour.
Throughout the class, the chef will share practical tips, gastronomic stories, and local knowledge, creating an entertaining and enriching experience to discover Peruvian culture through its flavors.
Whether you're passionate about gastronomy or simply want to learn more about the local culture, this cooking class is an excellent opportunity to enjoy Lima in a different way and take a piece of Peru with you.
Special dietary requirements: Preparations can be adapted for vegetarian, vegan, lactose-free and gluten-free diets, among others, upon request at the time of booking.
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What's included
- Professional chef (Spanish and English). * Cooking supplies. * Kitchen equipment and utensils. * Apron and gloves. * Pisco sour experience
Not included
- Tips. * Preparation of dishes not mentioned in the itinerary. * Hotel pick-up and drop-off.
Rates 2026-2027
Price from, per person
ARS 227,084
ARS 204,376
Group Service: Peruvian Cooking Classes And Pisco Sour Experience
per person
From
ARS 226,913
ARS 204,222
Group Service. Includes: * Professional chef (Spanish and English). * Cooking ingredients. * Kitchen and cooking utensils. * Apron and gloves. * Pisco sour experience
Starts 11:00
3 hours
Español, English
Operates: Monday to Friday
CANCELACION
Free Until 24hs Before