Empanada Workshop with Tasting and Lunch in Cafayate

5.0/5 Stars - Based on 5 Reviews

Master Cafayate Empanadas: Workshop, Tasting & Lunch – Book Now!

Discover the flavors and traditions of northern Argentina in an experience that combines landscapes, gastronomy, and winemaking. Visit regional viewpoints, participate in an authentic empanada-making workshop, explore a family-run winery, and taste their artisanal wines before enjoying a delicious three-course lunch. 🍷🥟🌄

Enjoy:
🥟 Empanada workshop: learn the techniques and secrets of one of the most traditional preparations of northern Argentina.
🌄 Northern landscapes: explore the area's viewpoints and enjoy its characteristic scenery.
🍷 Artisan winery: discover the history and work of a family dedicated to making homemade wines.
🍇 Wine tasting: try varieties such as Malbec, Torrontés, Syrah and Cabernet with a guide specialized in local production .
🧀 Regional flavors: accompany the tasting with a selection of artisanal cheeses and regional products.
🍽️ Three-course lunch: complete the experience with a lunch that celebrates local flavors and products.
4 hours
Every day
Finca La Rinconada - 10:30 am
Finca La Rinconada - 2:00 pm

About this tour

🥟 The tour begins with a visit to the area's viewpoints, where you can enjoy the characteristic landscapes of northern Argentina. Then, it will be time to discover one of its most representative culinary traditions during an empanada-making workshop led by María.

👩‍🍳 During this activity, you'll learn different preparation techniques and discover recipes and traditions linked to regional cuisine, many of which have been passed down through generations. In addition to making the empanadas, you'll have the opportunity to taste them and enjoy an authentic and hands-on culinary experience.

Solín Terrace Winery

🍇 Next, we will visit the Solín Terraza Winery , a family-run wine business whose history began with Miguel Ángel Terraza's grandfather, who made Torrontés, one of the region's emblematic varieties.

🌿 During the visit, you'll explore the winery and its vineyards and discover the artisanal winemaking process. The experience includes a tasting of different varieties, such as Malbec, Torrontés, Mistela, Syrah, and Cabernet Sauvignon .

🍽️ To conclude this culinary experience, you'll enjoy a three-course lunch , crafted to complete your journey through the flavors of northern Argentina. A menu that combines traditional cuisine, artisanal wines, and local products in a warm and authentic setting. ✨

What's included

  • ✔️ Visit to the area's viewpoints. ✔️ Empanada-making workshop. ✔️ Visit to Bodeguita Solín Terraza. ✔️ Tasting of artisanal wines. ✔️ Three-course lunch. ✔️ Transfer to and from Cayafate (depending on the option selected)

Not included

  • ❌ Tips ❌ Extras not mentioned in the itinerary

Rates 2026-2027

Price from, per person EUR 83

Empanada Workshop With Tasting, Lunch And Transfers

per person From EUR 121

Includes: - Visit to the area's viewpoints. - Empanada-making workshop. - Visit to Bodeguita Solín Terraza winery. - Tasting of artisanal wines. - Three-course lunch. - Transfers. Does not include: - Gratuities - Extras not mentioned

Starts 10:30 4 hours Español
Operates: Every day

Empanada Workshop With Tasting And Lunch (No Transfers)

per person From EUR 75

Includes: - Visit to the area's viewpoints. - Empanada-making workshop. - Visit to Bodeguita Solín Terraza winery. - Tasting of artisanal wines. - Three-course lunch. Does not include: - Transfers - Gratuities - Extras not mentioned

Starts 10:30 4 hours Español
Operates: Every day
ACTIVIDAD
Eat And Drink
CANCELACION
Free Up To 7 Days Before
COSTO
Average
INTERES
Mountains
TEMPORADA
All Year Round
VIAJERO
Couple

Frequently asked questions

To book this excursion in Cafayate, we recommend checking availability for your chosen date and reviewing all service information before confirming. It's important to verify the schedule, meeting point, duration, included services, and whether transportation is included or must be arranged separately. You should also check the cancellation policy, weather conditions, and any special requirements for participation. Booking in advance is especially recommended during peak season, weekends, and holidays. This will allow you to better plan your Cafayate itinerary and secure your spot on this culinary experience.
5.0 5 reviews
5.0

Cocinamos, degustamos y compartimos sabores salteños en una experiencia auténtica, divertida y deliciosa en Cafayate

¡Qué experiencia tan divertida y deliciosa en Cafayate! Aprendimos a preparar empanadas caseras, con consejos locales y mucho buen humor. Después disfrutamos la degustación y un almuerzo riquísimo, acompañado por sabores de la región. El ambiente fue súper cálido y relajado. Ideal para conocer la gastronomía salteña y compartir un momento auténtico durante el viaje. Sin dudas, volveríamos.

María López
5.0

A Deliciously Hands-On Cafayate Experience With Empanadas, Local Flavors, Wine, and Warm Hospitality

Such a fun and delicious way to experience Cafayate! The empanada workshop was relaxed, hands-on, and easy to follow, even for a total beginner like me. Our host was friendly, patient, and shared great local tips while we learned how to fold the empanadas. The tasting and lunch were the perfect reward, with fresh flavors and plenty to enjoy. Everything felt authentic and well organized, and the wine pairing made it even better. I’d happily recommend this tour to anyone wanting food, culture, and a genuinely memorable afternoon.

Emily Carter
5.0

Aprendi a fazer empanadas, comi muito bem e vivi experiência deliciosa em Cafayate

Foi uma experiência deliciosa do começo ao fim! Aprendi a preparar empanadas argentinas, entendendo a massa, os recheios e aquele fechamento tradicional. O pessoal da oficina foi super simpático e explicou tudo com muita paciência, deixando o ambiente leve e divertido. Depois da aula, veio a melhor parte: degustar as empanadas feitas por nós, acompanhadas de um almoço gostoso e bem servido. Os sabores estavam incríveis, e a experiência foi ótima para conhecer a culinária local de um jeito autêntico. Recomendo muito para quem visita Cafayate e quer comer bem e participar de algo diferente.

Rafael Oliveira
5.0

Leckere Empanadas und herzliche Momente in Cafayate

Was für ein köstlicher und geselliger Tag in Cafayate! Im Empanada-Workshop haben wir gelernt, den Teig zu machen, verschiedene Füllungen vorzubereiten und die Empanadas richtig zu verschließen. Alles war locker erklärt, und gemeinsam zu kochen hat richtig Spaß gemacht. Die anschließende Verkostung und das Mittagessen waren superlecker, besonders zusammen mit einem Glas regionalem Wein. Eine authentische, entspannte Erfahrung, die ich allen empfehle, die argentinische Küche und nette Begegnungen mögen.

Lena Müller
5.0

Un atelier d’empanadas gourmand, convivial et savoureux au cœur de Cafayate

Super expérience à Cafayate ! L’atelier d’empanadas était hyper sympa et bien organisé. J’ai appris à préparer la pâte et plusieurs garnitures, puis on a dégusté le tout avec du vin local. Le déjeuner était délicieux, l’ambiance détendue et l’équipe adorable. Une activité originale que je recommande vraiment pour découvrir les saveurs argentines autrement !

Camille Moreau

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