Traveling to the international capital of Malbec and not visiting a winery would be pointless. But it's true that choosing isn't easy. Most winery tours in Mendoza include a guided tour of the vineyard and winemaking facilities, and end with a wine tasting . Some also include a lunch with wine pairings.
The wineries are grouped into three areas: Maipú and Luján de Cuyo, near the city, and the Uco Valley, about 100 km away. Instead of a classic Mendoza winery tour, this guide offers a selection: Casa Vigil, Casarena, Zuccardi, Superuco, La Azul, Salentein, and Clos de los Siete . You'll learn where each one is located, what wines you can taste, how long the visit lasts, and how much it costs. You'll also see which ones offer lunch and which are suitable for a half-day outing.
If you already know when to travel, you can see all the winery tours with wine tasting in Mendoza and choose according to your schedule.
What are winery visits like in Mendoza?
A visit to a winery in Mendoza lasts between 30 minutes and 4 hours, depending on whether or not lunch is included . The most common format is a 90-minute guided tour with a tasting of 3 to 5 wines. Premium experiences add high-end wines, chef's bites, or a multi-course lunch .
Most wineries operate on a reservation basis. Some, like Superuco, limit groups to 10 people, while others, like Casarena, require a minimum of 6 participants for their workshops. It's advisable to book in advance during the harvest season and on long weekends.
Wineries to visit in Maipú and Luján de Cuyo
Maipú and Luján de Cuyo are the closest wine-producing regions to the city of Mendoza . Maipú is about 9 km from the city center, and Luján de Cuyo is a little further south. They can be reached in less than 30 minutes by car.
These are the best options if you have limited time or prefer a half-day outing. The two wineries that follow offer very different experiences : one proposes a day of wine, gastronomy, and literature, and the other allows you to choose from eight experiences depending on your time and budget.
Vigil House, in Maipú
Casa Vigil is located at Videla Aranda 7008 , in Chachingo, Maipú. It is a project by the family of Alejandro Vigil and María Sance, which combines wine, gastronomy, and literature . Its concept is inspired by Dante Alighieri's Divine Comedy .
The wine tasting and lunch at Casa Vigil begins with a guided tour of the winery, where the winemaking process is explained. Afterward, guests sample the winery's varietals, including Chardonnay, Malbec, and Cabernet Franc, and enjoy a three-course lunch: appetizer, main course, and dessert . Vegetarian and vegan options are available.
It operates Monday through Saturday and lasts approximately 4 hours. Without transportation, the tour begins at 11:00 AM at the winery and ends around 3:00 PM. With transportation, hotel pick-up is around 10:15 AM and the return trip is around 3:45 PM. It's the best option if you're looking for a winery tour with lunch near the city.
Casarena, in Luján de Cuyo
Casarena is located at Brandsen 505 , in Perdriel, Luján de Cuyo. He owns four farms: Jamilla, in Perdriel, and Lauren, Naoki, and Owen, in Agrelo .
The Jamilla winery was built in 1937, and the vineyard was planted in 1995 on riverbed soil with river stones. Owen has preserved vines dating back to 1933, which is why it's called "the survivor." Naoki is a terraced vineyard on a slope; it was considered unviable due to the lack of water until it was transformed into a model estate.
What sets Casarena apart is the variety of experiences. A visit to Bodega Casarena offers eight options, for example:
Discovering Luján: 90 minutes, with 4 wines.
DNA: 2 hours, with 5 premium wines and chef's bites.
Single Vineyard: 90 minutes, with 4 wines from Agrelo and Perdriel and cheeses.
They Are Not Reds: 90 minutes, with whites, blends and sparkling wines.
Blending Games: 2 hours, to create your own blend. Minimum of 6 passengers.
Cooking Class: 2 hours, with a Mendoza cooking class. Minimum of 6 passengers.
Express visit: 30 minutes through the Jamilla vineyard and the historic winery, with or without a glass.
The winery has a Visitor Center, the Savia Cocina restaurant, and Casa Naoki . It operates daily, with guided tours in Spanish and English. It's the most flexible option for a half-day outing.
Wineries to visit in the Uco Valley
The Uco Valley is located south of the city of Mendoza, along National Route 40, and encompasses the towns of Tupungato, Tunuyán, and San Carlos . It is between 80 and 115 km from the city, depending on the winery, meaning it's more than an hour's drive. The wineries are situated at altitudes of 1,000 to 1,200 meters, at the foot of the Andes Mountains.
This is the area of designer wineries, with their own unique architecture, restaurants, and views of the Andes. Due to the distance, most visits take half a day or a full day. These five wineries showcase the most distinct styles.
Zuccardi, in Paraje Altamira
Zuccardi Valle de Uco is one of the best wineries in Mendoza. It's located at Costa Canal Uco s/n, Paraje Altamira, San Carlos, about 100 km from the city of Mendoza. The family has been working in the area since 1963.
The winery is made of stone, sand, and water, designed to blend into the landscape. For this reason , the vineyard grows on alluvial soils with large stones and abundant calcium carbonate . It is ranked among the best vineyards in the world in the World's Best Vineyards list.
The wine tasting tour at Bodega Zuccardi includes a guided visit and the "Place and People" tasting, a selection of varietals. It lasts 90 minutes and departs at 9:30, 11:00, 12:30, and 15:30. The option with an 8-course paired lunch , featuring six wines from the winery, lasts approximately 4 hours.
The winery features the Piedra Infinita Cocina restaurant. The dining room offers views of the Andes Mountains, is open daily, and serves dishes paired with their wines.
Superuco, in Los Chacayes
Superuco is located in Los Chacayes, Tunuyán . It was founded in 2011 by the Michelini brothers along with Daniel Sammartino. Its circular shape and green roof make it easily recognizable from the road. They practice biodynamic viticulture and produce wine using grapes from three areas of the valley: Gualtallary, in Tupungato; Altamira, in San Carlos; and Los Chacayes .
The wine tasting at Bodega Superuco combines a guided tour with four tasting options:
Calcareous: one white wine and three wines from the Calcareous line.
Uco soil: adds a Superuco wine.
Michelini: adds a Genitori wine.
Premium: two Genitori wines from old vintages and a cheese board.
It lasts about 2 hours and operates Monday, Thursday, Friday, Saturday, and Sunday. Departures are at 10:00, 12:00, and 15:00, and groups range from 2 to 10 people, with a guide in Spanish, Portuguese, and English. It's a good option if you prefer a more intimate experience.
The Blue One, in Tupungato
Bodega La Azul is located on the Wine Route in Tupungato, at the foot of the Cordón del Plata mountain range . Its vineyards lie between 1,100 and 1,200 meters above sea level. The Hinojosa family has been cultivating grapes in the area for over 60 years, and the winery was founded in 2003. Its restaurant, specializing in Argentine beef, has been operating since 2011.
The wine tour and tasting at La Azul Boutique takes you through the vineyard and winery, from harvesting to fermentation and barrel aging. It concludes with a tasting of five wines . You can add a three- or five-course lunch with unlimited wine, or a traditional Argentine menu featuring dishes from a clay oven and grill . A children's menu is also available.
It operates from Tuesday to Sunday. Without transportation, the tour without lunch starts at 11:30 AM, and the tour with lunch starts at 12:30 PM. With transportation, hotel pick-up is around 8:30 AM or 11:00 AM. It's the perfect winery for a family visit.
Salentein, in the Uco Valley
Salentein is located at an altitude of 1,200 meters, about 110 km from the city of Mendoza , and can be reached in 1 hour and 40 minutes. The winery preserves more than 49 hectares of native forest and boasts a mountain backdrop with peaks exceeding 6,100 meters . It features an underground cellar with approximately 5,000 French oak barrels , the Primus Room with its large casks, the Killka Art Gallery, and the Chapel of Gratitude.
The wine tasting at Bodega Salentein takes you through the vineyards, the production area, and the underground cellar. It concludes with a tasting of four wines: three Reservas and one from the Númina line . The option with lunch adds a four-course menu with wine pairings.
The tour without lunch lasts 90 minutes, and the one including lunch lasts 2 hours. With hotel pickup, the tour takes approximately 4 hours. It operates Tuesday through Sunday in Spanish and English.
Clos de los Siete, in Vista Flores
Clos de los Siete is a group of wineries encompassing 850 hectares of vineyards at the foot of the Andes Mountains , about 100 km south of the city of Mendoza. It was the brainchild of French winemaker Michel Rolland , who discovered the area in 1988, along with families from Bordeaux. Four wineries produce wine there: Monteviejo, Rolland de los Andes, Cuvelier Los Andes, and DiamAndes .
The private experience at Clos de los Siete takes up the entire day, approximately 9 hours. Hotel pick-up is at 8:45 am, either in the city center or the Uco Valley. In Vista Flores, you'll be greeted by a host guide and visited two wineries with premium tastings. Lunch with wine pairings is served at a third winery, overlooking the mountains . Winery selections must be made up to 24 hours in advance.
It operates from Tuesday to Sunday, with a guide in Spanish and English, and the return to the hotel is around 6:00 PM. Unlike other winery tours in Mendoza, the price is quoted upon request . It's the best option for visiting more than one winery in a single day.
What does a premium tasting in Mendoza include?
A premium tasting brings together wines from the winery's top lines and is almost always accompanied by cheeses, chef's bites, or lunch . It differs from a basic tasting in that the guide explains the origin of each wine, the vineyard it comes from, and the time it spent in oak barrels.
All seven wineries in this guide offer this option. Some include it in the tour, like Casarena with its DNA tasting, while others offer it as a premium option, like Superuco with its Premium tasting. These are the points to keep in mind before choosing.
How a tasting tour unfolds
Almost all tours follow the same order. First, you tour the vineyard or the winery courtyard. Then you visit the production room and the barrel room, and finally, you taste the wines in a tasting room.
In the tasting, the wines are served from least to most intense: first the whites, then the lighter reds, and finally the more structured ones . However, this isn't a fixed rule, nor is it the same for every tasting. The guide explains what to look for in each glass and answers questions. In experiences that include lunch, the tasting and the meal take place at the same table.
How long does a visit last and how to book
A visit with a tasting lasts between 90 minutes and 2 hours. With lunch, between 4 and 5 hours. A private experience combining several wineries takes almost the entire day, about 9 hours.
To book, choose your preferred date and time in advance. Several wineries in the Uco Valley are closed on Mondays, and others are closed on Sundays. The operating days are listed on each tour's information sheet.
What to bring on a winery visit
Comfortable clothing and a coat . The barrel rooms and underground cellars are cool, even in summer.
Closed shoes are required . Some routes include vineyards or dirt roads.
Sunscreen and sunglasses . In the Uco Valley, the sun is intense at that altitude.
Cash . Many wineries do not allow tips when paying by card.
Document . Wine tastings are for adults only.
How much does it cost to visit a winery in Mendoza?
The price depends on the winery and the experience. Prices with lunch are higher because they include a set menu and wine pairing. Transfers from the city are not included in some options and are charged separately.
These are reference values per person, in pesos, for the 2026-2027 excursion rates :
Best time to visit wineries in Mendoza
The best time is autumn, from February to April, when the grapes are harvested . Spring, from September to November, is also good: the weather is mild and there are fewer people. In January, the heat makes outdoor activities difficult.
In winter, the cold weather makes outdoor lunches impossible at many wineries, but tastings and barrel room tours still take place. During the harvest season, there are more visitors, so it's advisable to book well in advance.
Which wineries to visit in Mendoza according to your plan
To choose, it's helpful to know how much time you have and whether you want to include lunch in your plan. Wineries in Maipú and Luján de Cuyo are suitable for short outings, while those in the Uco Valley are better for full-day visits.
Winery tours in Mendoza with lunch
Five of the seven wineries offer lunch:
Casa Vigil: three courses, with vegetarian and vegan options.
La Azul: three or five courses with unlimited wine, or a Creole menu.
Salentein: four courses with pairing.
Zuccardi: eight courses with six wines.
Clos de los Siete: paired lunch in a third winery, within the private experience.
Half-day winery tours in Mendoza with wine tasting
If you only have the morning or afternoon, a 90-minute to 2-hour visit is recommended:
Zuccardi: 90 minutes with tasting.
Salentein: 90 minutes with a tasting of four wines.
Casarena: between 30 minutes and 2 hours, depending on experience.
Superuco: about 2 hours.
The Blue one: the visit without lunch is the shortest, and the transfer is added to the total time.
Wineries in the Uco Valley require you to factor in travel time, which can take over an hour each way. Those in Luján de Cuyo are the most convenient for a half-day visit.
Which winery to choose based on your profile
If it's your first visit: Casarena. It has options ranging from 30 minutes to 2 hours, and the area is close to the city.
If you're traveling as a couple and want to eat well: Casa Vigil or Zuccardi. The former combines a tasting menu with a three-course lunch, and the latter offers an eight-course menu with six wines.
If you're traveling with children: La Azul, which has a children's menu. Children under 18 don't drink wine.
If you're looking for an intimate experience: Superuco, with groups of up to 10 people.
If you want to visit more than one winery in one day: the private experience at Clos de los Siete.
If you are interested in architecture and art: Salentein, with its Killka gallery and its underground winery.
How to get to the wineries of Mendoza
The wineries of Maipú and Luján de Cuyo are less than 30 minutes from the city. Those in the Uco Valley are more than an hour away via Route 40. Almost all are located on unpaved roads or without public transportation, so most visitors arrive by car , private transfer, or on a tour.
From the city of Mendoza
To reach the Uco Valley, take National Route 40 south . Tupungato is about 80 km away, and Salentein, Zuccardi, and Clos de los Siete are between 100 and 115 km away. Travel times range from 1 hour to 1 hour and 40 minutes, depending on the winery and traffic.
For Maipú and Luján de Cuyo, the trip is short. Maipú is about 9 km from the center . Casarena is in Perdriel, and the Agrelo farms are further south, in the same area.
How much does it cost to visit a winery in Mendoza?
Prices range from around $24,000 for a quick visit to over $190,000 with lunch. A 90-minute tasting costs between $78,000 and $107,000, depending on the winery.
Reference prices as of October 2026.
What are the best wineries to visit in Mendoza?
It depends on the plan. Casa Vigil and La Azul combine tasting and lunch. Casarena offers the widest variety of tours. Zuccardi, Salentein, and Clos de los Siete are the most comprehensive in the Uco Valley.
How long does a winery visit last?
Between 30 minutes and 2 hours for a tasting, and between 4 and 5 hours with lunch.
Which wineries offer guided tours with lunch?
Casa Vigil, La Azul, Salentein, Zuccardi and Clos de los Siete.
What is the best time to visit the wineries of Mendoza?
Autumn, from February to April, is due to the grape harvest, and spring, from September to November. January is very hot.
Meta title: Winery visits in Mendoza: 7 options with premium tasting
Meta description: Which wineries to visit in Mendoza: Casa Vigil, Casarena, Zuccardi, Salentein, and more. Prices, duration, lunch, and how to get there from the city.