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The province of Mendoza is the most important producer of olives and olive oils in Argentina . The excellent quality varieties offered in shops and farms mean that visitors do not want to miss the opportunity to eat them or take as a gift. Surely, during your tour you will see that there are a large number of sites that offer these products , for…
The Mendoza gastronomy is very varied but it is either of root Creole or with the Italian and Spanish stamp of its immigrants, what characterizes it is the excellent quality of the raw material with which it is made. The Mendoza products such as vine, olive and fruit trees are added to beef, goat and lamb meats to provide an unmistakable…