Handpicked Hotels in Parana
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Frequently asked questions
The best time to visit Paraná, Argentina, is during spring and fall. Between September and November, and March through May, you'll enjoy pleasant weather and moderate temperatures. During these months, the city offers a wide variety of cultural events and outdoor activities. Additionally, during these seasons, natural landscapes such as Urquiza Park and the Paraná River are at their most splendid, providing a stunning visual experience.
In Paraná, you can enjoy various tourist activities such as walking through Urquiza Park, visiting the Paraná Cathedral and touring the Provincial Historical Museum. The Costaneras offer opportunities to practice water sports such as kayaking and fishing, or simply relax on its beaches. You can also explore the San Martín Park Natural Reserve and go hiking or bird watching. Don't forget to enjoy the local cuisine in the city's various restaurants and bars.
Paraná offers a wide range of accommodation options to suit all budgets. From boutique hotels in the city centre to budget hostels and guest houses. There are also temporary rental options through platforms such as Airbnb. If you prefer to be in touch with nature, you can opt for campsites and cabins near the Paraná River. It is advisable to make reservations in advance, especially during the high season and long weekends.
To get to Paraná from Buenos Aires, you can choose to travel by bus, plane or car. Long-distance buses leave regularly from the Retiro Terminal and the trip takes approximately 6 hours. If you prefer to fly, there are direct flights of less than an hour from Aeroparque Jorge Newbery to General Justo José de Urquiza Airport in Paraná. By car, the trip along National Route 12 will take you around 5 hours, depending on traffic.
In Paraná, you can't miss the traditional Argentine asado, a barbecue that includes various cuts of meat. River fish is also very popular, especially surubí and pacú, which are prepared on the grill or in a casserole. Another typical dish is locro, a stew made with corn, meat and vegetables. For those who love sweets, you can't miss the alfajor and the vigilante dessert. Accompany your meals with a good Argentine wine or a local craft beer.